Jellybean Jubilee Martini
- 2 oz Jellybean Infused Vodka
- 1 oz Fruit Punch
- 1/2 oz Lemon Juice
- Mix/Shake/Strain
- Martini Glass
- Rimmed with Lemon Juice and Rainbow Sugar Crystals
- Top Whipped Cream
- Garnish Jellybeans
- Jellybean Infused Vodka
- 1/2 Cup Jellybeans
- 1 Cup Vodka
- Jar with Lid
- Let Soak 24 Hours Shaking Occasionally
- Strain
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