Tie-Dye Explosion Pina Colada

• 2 oz Rum
• 1 oz Coconut Cream
• 4 oz Pineapple Juice
• 1 Cup Crushed Ice
• Blend
• Separate into 4 Cups
• Pour
• 1 oz Blue Curacao Into
• Tall Glass
• Add to Cup 1
• 1 oz mango Puree
• Stir
• Add to Cup 2
• 1 oz Raspberry Puree
• Stir
• Add to Cup 3
• 1 oz Kiwi Puree
• Stir
• Add to Cup 4
• 1 oz Strawberry Syrup
• Stir
• Pour/Layer/Swirl all Cups to create a tie-dye effect
• Pint Glass
• Top Whipped Cream
• Rimmed with Honey and Rainbow Nonpareils
• Garnish rainbow Sprinkles

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