Frozen Kiwi Daiquiri

• 10 Oz Kiwi
• Blend/Puree
• Add
• 8 oz Rum
• 3 oz Lime Juice
• 4 oz Water
• 1/2 Cup Sugar
• Mix/Let Sit 1 Hour
• Stir/Freeze overnight
• Spoon Out
• Daiquiri Glass
• Garnish Kiwi Slice

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