Ginger Snap
- 2 oz Spiced Rum or Gingerbread Liqueur
- 1 oz Vanilla Vodka
- 1/2 oz Ginger or Gingerbread Syrup
- 1/2 oz Heavy Cream
- Pinch Ground Cinnamon
- Pinch Ground Nutmeg
- Rocks Glass
- Rimmed with Gingerbread Syrup and Crushed Ginger Snaps
- Garnish Ginger Snap
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