Pineapple Jalapeno Margarita

• 2 Tablespoons Sugar
• 1 Tablespoon Black Pepper
• 3/4 oz Triple Sec
• 11 in Pineapple Chunk, Cubed
• 1 Jalapeno Coin
• 1 1/2 oz Cazadores Reposado Tequila
• 1/2 oz Pineapple Juice
• Garnish Lime Wedge, Pineapple Chunk, Jalapeno Coin
• Rim Glass with Lime Wedge Sugar and Pepper
• Muddle Triple Sec, Pineapple and Jalapeno in Shaker
• Add Tequila, Lime Juice and Pineapple Juice to Shaker
• Shake/Strain
• Margarita Glass

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